Ginger Apple

Low Carb

plate

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Date Description Standard Price Large Price Extra Large Price
2019-01-01 R85 R160 R300
2019-01-02 R85 R160 R300
2019-01-03 R85 R160 R300
2019-01-04 R85 R160 R300
2019-01-07 Italian meatballs served with mashed sweet potato and broccoli cheese sauce R85 R160 R300
2019-01-08 Old fashioned chicken stew served with cauli rice and bacon green beans R85 R160 R300
2019-01-09 Beef masala & scalloped sweet potato casserole bake served with oven vegetables and creamed spinach R85 R160 R300
2019-01-10 Cajun grilled Chicken Fillets with rosemary & lemon served with chunky sweet potato chips and sauteed mushrooms R85 R160 R300
2019-01-11 Grilled pork ribs served with a ceasar salad and a cauliflower & blue cheese bake R85 R160 R300
2019-01-14 Chicken saltimbucca with spinach served with a sweet potato bake & green salad R85 R160 R300
2019-01-15 Beef medallions in a madagascar peppercorn and brandy sauce, served with caprese zoodles and an apricot salad R85 R160 R300
2019-01-16 Pork steaks with a mustard flavoured sauce served with a pumpkin bake and a cucumber salad R85 R160 R300
2019-01-17 Cajun grilled Chicken Fillets with rosemary & lemon served with chunky sweet potato chips and sauteed mushrooms R85 R160 R300
2019-01-18 Swedish meatballs served with savoury broccoli rice and roasted summer veggies R85 R160 R300
2019-01-21 Tuscan chicken zucchini pasta served with cheesy baked asparagus and a green salad R85 R160 R300
2019-01-22 Homemade ossobucco served with a cauliflower & broccoli bake and a green salad R85 R160 R300
2019-01-23 Grilled hake fillets with tartare sauce served with cauli mash and a pumpkin & feta salad R85 R160 R300
2019-01-24 Banting beef lasagne served with lemon soaked stuffed avos and a lettuce free greek salad R85 R160 R300
2019-01-25 Chicken thighs in a spicy lemon & herb sauce served with fried cauli rice and lemon zucchini R85 R160 R300
2019-01-28 Banting moussaka served with cinnamon pumpkin and cashew green beans R85 R160 R300
2019-01-29 Handcut zucchini linguine carbonara with pancetta & cauliflower served with a broccoli salad and an artichoke salad R85 R160 R300
2019-01-30 Chicken cordon bleu with a creamy garlic sauce served with roasted pumpkin & creamed spinach R85 R160 R300
2019-01-31 Grilled steak with gremolata served with a tomato & zucchini pasta salad and butter sweet potato R85 R160 R300